Rabri
Ingredients:
·
1 liter
of milk
·
Sugar
1/4 cup
·
Lemon
juice 2 tablespoons
·
Kaju,
Pesta and Amanda Kochi
·
2
rasogolla coupons
·
Soak the
hair in the rose water
·
1/2
spoon of small cardamom powder
Method:
1) Keep stirring with the milk stove so as not to move.
2) After a bit of density, take rasogolla with cooked sugar and sugar.
3) Keep 1 lemon juice and stirring it again. Roll it with 2 spoons of juice.
4) You cannot give the full juice together, the milk chana will burst.
5) When the density becomes closed, the gas is stopped by the wetting water and the kaju,
the pavement of the grains is made of diamond and your delicious and delicious rabri.
0 Comments